IGNITION THE GLASS A good wine deserves a great glass and this Zalto Burgundy delivers restaurant quality at home for more ‘perfumed’ reds like the Pinot Noir and Nebbiolo. The trick is the careful shape of the glass’s bowl which helps mix the wine’s elements to maximise the sweet notes. £32.50 (€46) aroundwine.co.uk 6 Gastronomic wonders How to dine out – or in – with style and choose the right tools for the job THE UPGRADE ULTRAVIOLET, SHANGHAI A new entry to the annual World’s 50 Best Restaurants list, this unique dining experience from chef Paul Pairet takes just 10 guests to a mystery location where each dish is served up to a different combination of sound and visuals. Sensual doesn’t even begin to cover it. uvbypp.cc CHADWICK PIZZA OVEN It’s the final frontier for many keen home chefs: how to recreate the authentic taste of a wood-fired pizza oven without having to build an extension. Thanks to a clever air-flow system this Chadwick oven can reach 500°C, delivering you a crisp slice of Italy in less than four minutes flat, from both homemade or shop-bought pizzas. £385 (€540) chadwickoven.com THE AERATOR Vinturi Red Wine Aerator softens tannins and enhances flavour as you pour. £15 (€20) vinturi.com THE THERMOMETER Wrap this neat and easy-to-use Menu Wine band around your next bottle to ensure it’s at the perfect temperature for imbibing. £20 (€28) menudesignshop.com OXX COFFEEBOXX Who said coffee machines had to be all sleek and refined? Portable, lightweight and capable of withstanding whatever your throw at it, the Coffeeboxx is built with the adventurous – or possibly clumsy – in mind. And it makes a good cup of coffee too. £200 (€280) oxx.com 10 j THE BLOCKBUSTER ISSUE
JAGUAR MAGAZINE celebrates creativity in all its forms, with exclusive features that inspire sensory excitement, from seductive design to cutting-edge technology.
The latest issue features a range of inspiring people: from Luke Jennings, creator of Villanelle, one of the most interesting television characters in recent times, to Marcus Du Sautoy, who ponders whether artificial intelligence is on the brink of becoming creative. Out on the road, we visit the US to explore the foodie heaven of Portland in a Jaguar I-PACE, take a Jaguar XE to the south of France to get a photographer’s viewpoint of the charming town of Arles, and much more.
David Gandy and his XK120 charm London’s creative quarter
| How charity In Place Of War channels creativity in conflict zones
| Interior designer Joyce Wang shares the latest trends in luxury
| Panasonic Jaguar Racing’s most successful year in Formula E
| Meet Jaguar’s new design director Julian Thomson
Often provocative, always creative: meet graphic designer Stefan Sagmeister
| The British woodcrafters bringing a new dimension to an age-old skill
| Sample Paul Pairet’s Michelin-starred culinary delights in Shanghai
| See how Iris van Herpen is redefining fashion technology
| Time-travel to the futuristic city of Seoul
Discover a different side to Eva Green
| Will your next taxi be a self-driven Jaguar I-PACE?
| What it takes to break a lap record at the Nürburgring Nordschleife
| The petrolheads racing in Jaguar’s new all-electric race series
| Up close with the latest special edition of the XE and XF: the 300 SPORT
A charged-up drive of the New All-Electric Jaguar I-PACE in Portugal’s Algarve
| The inside line on the creation of the revolutionary I-PACE
| Reinventing a classic: meet the E-type Concept Zero
| Fifty years of the iconic XJ saloon
| Exclusive interview with tennis star Johanna Konta
| Can supercomputers revolutionise art?
The latest issue introduces our new ‘cub’, the E-PACE compact practical sports car, which is already turning heads on the street. As we commit to electrifying every new Jaguar from 2020, we explore how pushing boundaries on track helps develop our sports cars, from writing motorsport history at Le Mans, to taking on the Nürburgring with the extreme XE SV Project 8 and being at the very cutting edge with the FIA Formula E Championship.
In this issue, we introduce a fresh new addition to the Jaguar family with the launch of the E-PACE. F1 racer Romain Grosjean reveals his passion for Jaguar while the Panasonic Jaguar Racing Team give an insight into their preparations. Plus, we get to grips with the fast-paced sport of drone racing and spend a unique day with the XF Sportbrake.
In this issue we return to top level motorsport but not in a conventional way, and by doing so accelerate the development of electric powertrains. In tandem, we introduce our Jaguar I-PACE Concept vehicle - a revolutionary new model available to reserve now for delivery in 2018.
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