David Gandy and his XK120 charm London’s creative quarter
| How charity In Place Of War channels creativity in conflict zones
| Interior designer Joyce Wang shares the latest trends in luxury
| Panasonic Jaguar Racing’s most successful year in Formula E
| Meet Jaguar’s new design director Julian Thomson
Bright lights, big city
Bright lights, big city Arlene Schnitzer Concert Hall; (facing page) Tasty n Daughters' Coffee Pick-Me- Up cocktail and Smoke Stack, with custard-soaked brioche, sausage patties, mozzarella, a fried egg and jalapeño maple syrup 22 / Jaguar Magazine
Travel COOKING ON ELECTRIC With boundary-breaking restaurants and food trucks that produce queues around the block, Portland, Oregon, is a counter-cultural food haven. We visit the city in the electric Jaguar I-PACE to meet its stars Story Danielle Centoni Photography Bryce Duffy ne of the most charming things about destination cities is that they often have an iconic dish. San Francisco has sourdough, New York has pizza, New Orleans has gumbo (among many, many other things). It’s as if each place offers an edible souvenir, one dish that plants you on a particular spot on the globe and says, “You are here.” But then there’s Portland, Oregon. A mid-sized city in the US Pacific Northwest, it’s managed to put itself firmly on the culinary map, and yet, there’s no one dish that encapsulates the town. Even so, tourists come in droves just to eat, lured by a fresh, accessible and experimental food scene that doesn’t take itself too seriously. Turns out, what the city lacks in iconic dishes it more than makes up for in its independent and countercultural spirit. This is the place that gave birth to Voodoo Doughnut, where fried treats come dipped in bubble gum powder or grape Kool-Aid. It’s where ice cream phenomenon Salt & Straw got its start, scooping up ingenious creations like Freckled Chocolate Zucchini Bread. It’s where food carts like Gumba turn out tender, handmade pasta sprinkled with edible flowers, and brewpubs such as 10 Barrel thrive, crafting inventive, Jaguar Magazine / 23
JAGUAR MAGAZINE celebrates creativity in all its forms, with exclusive features that inspire sensory excitement, from seductive design to cutting-edge technology.
The latest issue features a range of inspiring people: from Luke Jennings, creator of Villanelle, one of the most interesting television characters in recent times, to Marcus Du Sautoy, who ponders whether artificial intelligence is on the brink of becoming creative. Out on the road, we visit the US to explore the foodie heaven of Portland in a Jaguar I-PACE, take a Jaguar XE to the south of France to get a photographer’s viewpoint of the charming town of Arles, and much more.
David Gandy and his XK120 charm London’s creative quarter
| How charity In Place Of War channels creativity in conflict zones
| Interior designer Joyce Wang shares the latest trends in luxury
| Panasonic Jaguar Racing’s most successful year in Formula E
| Meet Jaguar’s new design director Julian Thomson
Often provocative, always creative: meet graphic designer Stefan Sagmeister
| The British woodcrafters bringing a new dimension to an age-old skill
| Sample Paul Pairet’s Michelin-starred culinary delights in Shanghai
| See how Iris van Herpen is redefining fashion technology
| Time-travel to the futuristic city of Seoul
Discover a different side to Eva Green
| Will your next taxi be a self-driven Jaguar I-PACE?
| What it takes to break a lap record at the Nürburgring Nordschleife
| The petrolheads racing in Jaguar’s new all-electric race series
| Up close with the latest special edition of the XE and XF: the 300 SPORT
A charged-up drive of the New All-Electric Jaguar I-PACE in Portugal’s Algarve
| The inside line on the creation of the revolutionary I-PACE
| Reinventing a classic: meet the E-type Concept Zero
| Fifty years of the iconic XJ saloon
| Exclusive interview with tennis star Johanna Konta
| Can supercomputers revolutionise art?
The latest issue introduces our new ‘cub’, the E-PACE compact practical sports car, which is already turning heads on the street. As we commit to electrifying every new Jaguar from 2020, we explore how pushing boundaries on track helps develop our sports cars, from writing motorsport history at Le Mans, to taking on the Nürburgring with the extreme XE SV Project 8 and being at the very cutting edge with the FIA Formula E Championship.
In this issue, we introduce a fresh new addition to the Jaguar family with the launch of the E-PACE. F1 racer Romain Grosjean reveals his passion for Jaguar while the Panasonic Jaguar Racing Team give an insight into their preparations. Plus, we get to grips with the fast-paced sport of drone racing and spend a unique day with the XF Sportbrake.
In this issue we return to top level motorsport but not in a conventional way, and by doing so accelerate the development of electric powertrains. In tandem, we introduce our Jaguar I-PACE Concept vehicle - a revolutionary new model available to reserve now for delivery in 2018.
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